Jasmine rice is a type of long-grain white rice obtained from a specific variety of rice known as jasmine rice. It has a distinctive fragrance and a slightly sweet taste. It gets its name from its flower called Jasmin. Jasmine rice is an aromatic rice that carries the natural aroma of the Thai soil, giving it a scent reminiscent of jasmine flowers. Its unique aromatic fragrance and flavor set it apart from other types of rice. It has become a part of the culinary culture in many countries around the world.